Frontiers in Encapsulation Science: Advanced Strategies, Mechanisms, and Multidisciplinary Applications

Assya Aharrar; Elmahdi Blalouz; Soufiane Elmegdar; Oussama Aboulkassim; Mohammed Hassi; Najat Abbassi; Fatima Hamadi

doi:10.63095/NBSEH.25.886642

Authors

Assya Aharrar Laboratory of Microbial Biotechnology and Plants Protection, Biology Department, Sciences Faculty, Ibn Zohr University, Agadir, Morocco
Elmahdi Blalouz Laboratory of Microbial Biotechnology and Plants Protection, Biology Department, Sciences Faculty, Ibn Zohr University, Agadir, Morocco
Soufiane Elmegdar Laboratory of Microbial Biotechnology and Plants Protection, Biology Department, Sciences Faculty, Ibn Zohr University, Agadir, Morocco
Oussama Aboulkassim Laboratory of Microbial Biotechnology and Plants Protection, Biology Department, Sciences Faculty, Ibn Zohr University, Agadir, Morocco
Mohammed Hassi Laboratory of Microbial Biotechnology and Plants Protection, Biology Department, Sciences Faculty, Ibn Zohr University, Agadir, Morocco
Najat Abbassi Team of Organic Chemistry and Valorization of Natural Substances (OCVNS), FSA, Ibn Zohr University, Agadir, Morocco
Fatima Hamadi Laboratory of Microbial Biotechnology and Plants Protection, Biology Department, Sciences Faculty, Ibn Zohr University, Agadir, Morocco

DOI:

https://doi.org/10.63095/NBSEH.25.886642

Keywords:

Encapsulation, Nanoparticles, Bioactive compound, Medical application

Abstract

Technological encapsulation has emerged as a crucial technique for optimizing the stability and processing of vulnerable substances in several fields, including medicine and nutritional sciences. This paper examines the various types of encapsulates, including matrix and reservoir, and their applications in food and pharmaceutical technologies. We explore the main chemical processes present in creating microcapsules and encapsulation techniques such as fluid-bed coating and coacervation. This review highlights the significance of encapsulation technologies in enhancing drug delivery systems and the health benefits of functional foods by synthesizing recent research and developments in this field.

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